Wednesday, March 5, 2008

Grandma Burton's Cranberry Relish

1-2 bags of fresh cranberries
1-2 peeled and sectioned oranges
1-2 crisp tangy apples cut into pieces

Put through a food grinder set on coarse. Add white sugar, a small amount at a time, tasting as you go to achieve a pleasant level of sweetness.

Store for several days in the refrigerator.

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